L-Threonine Synthesis by Cell-Free Extract of Yeast
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چکیده
منابع مشابه
Protein synthesis in a cell-free extract from Staphylococcus aureus.
Cell-free Staphylococcus aureus extracts have been prepared which actively incorporate amino acids into protein. The requirements for amino acid incorporation of this preparation were strongly suggestive of de novo protein synthesis, since it showed an absolute requirement for ribosomes, 105,000 x g supernatant fluid, energy source, and magnesium ion. The stability of these extracts was greatly...
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متن کاملSynthesis of Purine Intermediates by a Cell-free Extract of Escherichia Coli Samuel
A purine-requiring mutant (strain W-11) of Escherichia coli strain K-12, has been shown to synthesize 5-aminoimidazole riboside precursors (Love and Gots, 1955). This strain was thought to lack the enzymes responsible for the conversion of aminoimidazole ribotide to purines. On the basis of information on the biosynthesis of purines carried out with enzyme systems from pigeon liver (Buchanan et...
متن کاملSynthesis of purine intermediates by a cell-free extract of Escherichia coli.
A purine-requiring mutant (strain W-11) of Escherichia coli strain K-12, has been shown to synthesize 5-aminoimidazole riboside precursors (Love and Gots, 1955). This strain was thought to lack the enzymes responsible for the conversion of aminoimidazole ribotide to purines. On the basis of information on the biosynthesis of purines carried out with enzyme systems from pigeon liver (Buchanan et...
متن کاملSynthesis of Purine Intermediates by a Cell-free Extract of Escherichia Coli Samuel
A purine-requiring mutant (strain W-11) of Escherichia coli strain K-12, has been shown to synthesize 5-aminoimidazole riboside precursors (Love and Gots, 1955). This strain was thought to lack the enzymes responsible for the conversion of aminoimidazole ribotide to purines. On the basis of information on the biosynthesis of purines carried out with enzyme systems from pigeon liver (Buchanan et...
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ژورنال
عنوان ژورنال: Journal of the agricultural chemical society of Japan
سال: 1954
ISSN: 0002-1407,1883-6844
DOI: 10.1271/nogeikagaku1924.28.678